NATURAL CUISINE
TRADITION-CONSCIOUS - BUT NOT TRADITIONAL
REGIONAL, PURE, SEASONAL, AUTHENTIC
REGIONAL, PURE, SEASONAL, AUTHENTIC
Our terroir cuisine only uses Swiss grown ingredients, accentuated with long-forgotten herbs from our alpine herb garden.
Enjoy the modern yet very natural cuisine of our Chef Benedikt Voss and his team.
Enjoy the modern yet very natural cuisine of our Chef Benedikt Voss and his team.
BISTRO BY REGINA MONTIUM
Wednesday to Sunday from 11:30 a.m. to 3:00 p.m.
We are closed from Sunday evening to Wednesday morning our hotel and restaurant.
EVERY FIRST SUNDAY OF THE MONTH we serve our small gourmet menu also at noon
REGINA MONTIUM
Wednesday to Saturday from 18:30 to 24:00
We are closed our hotel and restaurant from Sunday evening to Wednesday morning.
Kräuterhotel Edelweiss
Station Staffelhöhe
6356 Rigi Kaltbad
willkommen@kraeuterhotel.ch
+41 41 399 88 00
Familie Egger Vörös
Familie Egger Vörös
